74+ How To Make Cake Pops Inspiration. Put the cooled cake in a bowl and use an electric mixer or your hands to break it into fine crumbs. This simple recipe is perfect for making cake pops in all shapes and sizes. Then, mix half a container of frosting into the crumbs. Once the texture is doughy, scoop out balls, round them with your hands, and place them on a cookie sheet to go. Form cake mixture into tablespoon sized balls.
For cake pops, dip one end of each cake pop stick (lollipop sticks work just fine) into melted candy coating or chocolate and poke cake pop sticks into balls (this helps the balls stay on the sticks).
How to make cake pops! Discover all dessert recipes here! I loved how these cake pops turned out. Heat oven to 190c/170c fan/gas 5. Crumble the cake and mix it into the frosting. This simple recipe is perfect for making cake pops in all shapes and sizes. Cake mix + ingredients listed on the box 1/3 cup icing candy melts (available at most craft stores) 6 inch lollipop sticks (available at most craft stores) sprinkles (optional) make the cake balls. It's like a popsicle made of cake. Stop just above where the straw meets the chocolate ring.