Mind Blowing Bourbon Glazed Salmon Recipe Ideas. Though it looks elegant, this peach glazed salmon recipe is easy to make and takes just a few minutes to come together. This simple salmon with bourbon glaze is absolutely delicious! Share on facebook share on pinterest share by email more sharing options. Continue cooking for 5 minutes, or until fish flakes easily with a fork. I created this recipe after tasting the bourbon salmon from my local grocery seafood counter.
I am always looking for new and exciting ways to eat fish.
The recipe is from the cookbook of a dear friend of ours. Molasses glazed salmon recipe | salmon filets grilled on traeger grill. Serve with rice and steamed vegetables. I first got it when it appeared in the good food magazine. Pat salmon dry with paper towels and season with salt and black pepper. Spoon glaze over the salmon, and serve. Add 1 tablespoon olive oil; I created this recipe after tasting the bourbon salmon from my local grocery seafood counter. Glazing it with a sweet bourbon sauce intensifies the flavour and makes its luscious pink flesh melt in your mouth.
